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Tuna Melt

Ingredients

4 Slices Bread
2 Tablespoons Butter
1 Can Tuna
1/4 Cup Celery (diced)
1/3 Cup Parmesan Cheese (shredded)
1/4 Cup Mayonnaise
1/2 Cup Cheddar Cheese (shredded)

Instructions

  1. Preheat oven to Broil.
  2. Butter both sides of bread and fry each side in a skillet until
    golden brown.
  3. In a medium bowl, combine the tuna, celery, parmesan cheese,
    and mayonnaise. Mix everything together well.
  4. Place golden brown bread slices on a baking sheet. Add tuna
    mixture on top of each slice and top with cheddar cheese.
  5. Place baking sheet under the broiler for 5-6 minutes,
    until cheese has melted and started to bubble. Enjoy!
Adapted from cooktoria.com
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