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Shrimp Pasta with Spinach Recipe

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Ingredients

1 Pound Shrimp
8 oz Pasta
3 Tablespoons Butter
1 Medium Onion
6 oz Baby Spinach
1 Cup Heavy Cream
1 Cup Parmesan Cheese
2 Garlic Cloves
2 Tablespoons Parsley
Salt and Pepper (to taste)

Instructions

Cook pasta according to package instructions. Meanwhile, saute the onion in butter over medium heat for 4-5 minutes.
Add shrimp and continue cooking for another 5-7 minutes.
Add spinach and cook until wilted, 1-2 minutes.
Add heavy cream, parmesan, garlic, salt, and pepper. Stir and bring to a gentle simmer.
Add cooked pasta and chopped parsley. Mix everything thoroughly.
Garnish with parsley and grated parmesan. Serve.

Adapted from Cooktoria.com

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