3 Medium Bananas (ripe)
2 Cups Flour
1/4 Teaspoon Salt
1 Teaspoon Baking Soda
3/4 Cup Sugar
1/2 Cup Butter
2 Eggs
1 Teaspoon Vanilla
1 Cup Chocolate Chips
Instructions
Preheat oven to 350°.
Mash ripened bananas and set aside.
Cream together butter and sugar. Add eggs one at a time and vanilla extract. Mix well.
Add mashed bananas to wet ingredients.
Add dry ingredients (flour, baking soda, and salt) and mix until combined. When flour mixture is almost incorporated add chocolate chips.
Drop heaping tablespoons of batter to parchment lined cookie sheet. Bake for 13-15 minutes or until brown around edges and centers are set.
Cool on wire rack and serve. Enjoy!
Adapted from rockrecipes.com
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